The Week In Food

Happy New Year, friends! Now that we’re back in town after the holiday madness and have made it through our first week of work, I assume everyone’s ready to nosh, imbibe and start 2012 off on the right foot.

  • Fortunately for us, there’s a new restaurant to try. District Kitchen opened this week in Woodley Park and Eater DC gives readers a preview of the space and menu. While it looks like they’re still working on the website, you can check them out on Facebook and Twitter.
  • If you’re like me, you like to have something to look forward to. Enter (or is that re-enter?) Shaw’s Tavern. The restaurant has a new management team and they’re working on getting the much-talked-about spot back up and running sooner rather than later.
  • Then there’s Yo! More Sushi! The motorized sushi joint that hails from London will set up a conveyor belt in Chinatown some time this year. Because don’t you just love grabbing your food as it rolls on by?

Read the rest of The Week In Food over at City Eats DC’s blog, The Plate! 

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