Remember awhile back when I made marshmallows from scratch? And then I pleaded to Co Co. Sala for help? Well, they answered my plea. And they even let me come in and learn how to make marshmallows from scratch. Their way. The right way. I was in awe. I asked so many questions. I squealed … Continue reading »
Tagged with eggs …
Vegetable Frittata and Salad with Lemon Vinaigrette
After all that market talk, I headed down to the Dupont Circle Farmers’ Market Sunday morning in search of great spring veggies for a frittata. Sadly, there’s not a huge selection of veggies yet, but what was there was great. Some fresh salad greens, artisan bread and green, white and red onions…it was a successful … Continue reading »
Mascarpone Pancakes with Lemon Curd and Blueberries
Good lord is this post late on the comin’! I made these delicious pancakes and lemon curd WEEKS ago…then I left forAustin, TX without writing down the lemon curd recipe! Bagh! How annoying! Anyhoot ‘n hollar. Here we go. I very much wanted to recreate these farmer’s cheese pancakes I had in St. Louis…and I got close! … Continue reading »
Breakfast for Dinner and Roasted Tomatoes with Herb Paste
Sometimes, you gotta get back to basics…aka, I’m really effin’ tired and I can’t even begin to THINK about what to make for dinner let alone COOK it. Solution? Breakfast for dinner! It’s the type of menu I lived for when I was little. Especially after we got a waffle iron! Ah! *faints* As an adult, … Continue reading »
Eggs en Cocotte
Do you like breakfast? I love breakfast. I love breakfast like I love my dogs (they live in Phoenix with my parents)…I experience pure bliss when I’m with them, but miss them ’cause I don’t get to see them often. And so goes the same with breakfast…I don’t see breakfast much at all. Early rising, busy … Continue reading »
